This Good Gut Feels Mud Cake is the perfect quick recipe for when you’re craving chocolate cake or need a delicious quick dessert after dinner. Simply combine these whole food, nourishing ingredients, add them to a mug, throw it in the microwave and cook for 2 mins and you’ll have yourself a delightfully decadent, healthier choc mud mug cake for sweet dreams and good gut feels. This recipe is brought to you by Casey-Lee Lyons from Live, Love, Nourish.
Add ground almonds, cacao, gluten free flour and baking powder and combine.
Stir through frozen berries and chocolate chips.
Spoon mixture into 2 oiled microwave safe mugs (I use coconut oil to grease).
Cook each for 90 seconds – 2 minutes or until cooked through.
Allow to slightly cool.
For a decadent finish, serve with fresh berries and melted dark chocolate or chocolate shavings.
Raw cacao is a delicious way to add antioxidants, plant iron, magnesium and even some calcium to your diet.
It can help to improve your mood by interacting with different neurotransmitters in your body that make you feel good. Cacao also contains magnesium, a mineral that helps you calm down and relax, which supports a restful sleep.
Nexba Mixed Berry Kombucha
Our kombuchas are deliciously fizzy and loaded with probiotics which help to keep our gut health in check. Nexba Kombucha contains a unique strain of live probiotics which are specifically crafted to survive the journey from mouth to gut.
A nutrient-dense flour alternative that's rich in healthy fats, plant protein and vitamin E. Almonds are a source of melatonin (a hormone that helps regulate the sleeping and waking cycle) as well as minerals magnesium and calcium that promote muscle relaxation and sleep.
July 26, 2021
Nutritionist, naturopath, recipe creator and founder of Live, Love, Nourish Australia.